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Asked by:
Tom
Posted at:
January 26, 2025
I moved into my current place in 2003. I live in Kincardine along Lake Huron, Ontario, Canada. When I first moved in, I put in some more soil and expanded an existing garden. The first couple of years I had excellent results. The soil I put in was sandy and it had a lot of lamb's quarters seeds, however I grew an excellent garden. The last couple of years I have had all kinds of problems. I have major problems with germination with plants like beets, purslane, and green soya beans. My first few years here, I planted purslane from seeds I purchased from Richters and got marvelous results. I used to get a huge onion crop, and now they are stunted and very woody. In the past my peas would grow about 4' (1.2m) and be ready by mid July, and my cherry tomatoes would be ready by August. Last summer (2010)my peas only grew about 2' (60cm) and were not ready till August, and my tomatoes were not ready till about September. I put lots of organic matter in the soil and I put wood ashes in the soil, except ! where I grow acid loving plants like tomatoes. I use fertilizer, but try not to over fertilize. I have noticed that I now have major problems with crab grass around Aug, and after I weed that, about 2 weeks later I get hit with wild millet. Could this be a lack of some trace element or am I perhaps not using enough fertilizer? I have heard a number of people say they have had a lot of problems with their gardens the last couple of years. I look forward to hearing your words of wisdom on this issue.I have a suspicion that your wood ashes may be the culprit. You say you put lots of it into the garden and that may be overdoing it. Onions like a pH of about 6.2 to do best and do not do well at all at a pH o over 7.2. I presume your pH is so high that many nutrient are unavailable to onions and they therefore are stunted. Also trace elements are leached out of open soil fairly quickly and may be lacking by now. Therefore tomatoes don't do as well as before.
P.S. I still get excellent carrots and >string beans.